Located a stones throw from the pub and established in 2007, The Rare Breed Pig Company is a working farm set in 30 acres of ancient woodland in Eridge Park, East Sussex. It is here, in small family groups, that they keep all of their free range British Rare Breed pigs. Living outdoors for their entire lives enables the pigs to enjoy the freedom to pursue their instinctive and unstoppable drive to root, truffle and forage on the forests seasonal delights.
Fuller's are a well established butchers which have been maintaining traditional values in Tunbridge Wells for over 35 years. Specialising in free range meats produced by farms in the local area in Kent and Sussex. Another local treasure.
Chapman's have forged strong local partnerships that enable us to buy some of the best day boat catches along the Kent and Sussex coast, from Whitstable round to Brighton, allowing us to provide superior quality, locally sourced fish, fresh from the boats whilst reducing food miles and improving the traceability.
Chart Farm is a family-run business that has been producing top meat for discerning customers for over thirty years on their farm in Kent. The deer, mostly fallow and sika, are raised on 400 acres of pasture and woodland, and spend their whole lives free to roam in a picturesque semi-wild environment. Beef is also a speciality.
Keeping us topped up with local fruit and veg. Their speciality is salads and fantastic micro cress which are small but have some explosive flavour.
Located in Goudhurst Taywell's Farm specialize in some of the best Ice Cream we have ever tasted. All natural and hand made. From Cinnamon to Peanut Butter, think of a flavour and they've probably made it.